Christmas takeaway menu

60€

A menu created by the Chef to celebrate Christmas at home:
complimentary amuse-bouches, choice of starter (seared foie gras or salmon sashimi), choice of main course (guinea fowl or scallops), stuffed Brie de Meaux and our signature Pompona vanilla Yule log.

Online orders open until December 18 at 10 a.m.
Pick-up on December 23 from 6 p.m. to 7 p.m. at Restaurant L’Évidence, Montbazon.
Net prices, service included.

→ Discover the full Christmas takeaway menu

 

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Description

Christmas Takeaway Menu €60

Orders can be placed on our website until December 18 at 10:00 am.

They may be collected on December 23 between 6:00 pm and 7:00 pm
at Restaurant L’Évidence in Montbazon

To accompany your complimentary aperitif

Truffle Croque-Monsieur
Parsley & cumin gougères
Pumpkin accras with kaffir lime

Starter

Pan-seared foie gras escalope, coral lentil risotto, rich duck jus with mild spices
Or
Salmon sashimi, Japanese radish tartare, Wasabi cream, Yuzu condiment

Main Course

Guinea fowl supreme, parsnip purée, roasted squash, rich jus with wild pepper
Or
Seared scallops, baby vegetables in a turmeric and ginger broth

Cheese

Brie de Meaux stuffed with apples and Christmas spices

Dessert

L’Évidence Yule Log: Pompona vanilla & fleur de sel

Order your Christmas takeaway menu now

Net prices, service included.

For any food allergies or intolerances, please inform our staff before your meal.

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